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Recipes

Buffalo Chicken Dip

Buffalo Chicken Dip

By

Put all ingredients in a bowl

  • ½ cup ranch dressing
  • ½ cup hot sauce
  • ½ cup shredded Mozzarella cheese
  • 2 cans of shredded chicken, drained
  • 1 block cream cheese
3/5 (13 Votes)

Pepperoni Crescents

Pepperoni Crescents

By

Separate crescent rolls on an ungreased cookie sheet

  • 1 can crescent rolls
  • 1 package pepperoni
  • 4 string cheese sticks
4.5/5 (4 Votes)

Sausage Rye Bread Squares

Sausage Rye Bread Squares

By

Brown hamburger and sausage; drain

  • 1 lb. sausage
  • ½ lb. hamburger or ground beef
  • 1 lb. Velveeta, cubed
  • 1 tsp. oregano
  • 1 tbsp. Worcestershire sauce
  • ½ tsp. garlic powder
  • 2 loaves cocktail rye bread
4.3/5 (3 Votes)

Oreo Cookie Balls

Oreo Cookie Balls

By

Combine Oreo cookies and cream cheese in a food processor

  • 1 package Oreo cookies
  • 1 package cream cheese
  • 1 package white chocolate bark
4.3/5 (17 Votes)

Corn Flake Potato Casserole

Corn Flake Potato Casserole

By

Pour the hash browns into a lightly greased 9x13 inch baking dish

  • 1 (30 ounce) package frozen hash brown potatoes
  • 2 cups shredded Cheddar cheese
  • 1 (16 ounce) container sour cream
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 onion, chopped
  • 1 cup butter
  • 3 cups crushed corn flakes
1.7/5 (2 Votes)

Sausage Wonton Stars

Sausage Wonton Stars

By

Spray a miniature muffin pan with cooking spray

  • 1 (16 ounce) package wonton wrappers
  • 1 pound sausage, cooked and drained
  • 1 cup shredded Monterey Jack cheese
  • 1 cup shredded Cheddar cheese
  • ½ cup chopped black olives, drained
  • 1 cup ranch salad dressing
1.3/5 (4 Votes)

Corn Casserole

Corn Casserole

By

In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter

  • 1 (15 ¼-ounce) can whole kernel corn, drained
  • 1 (14 ¾-ounce) can cream-style corn
  • 1 (8-ounce) package corn muffin mix
  • 1 cup sour cream
  • ½ cup butter, melted
4.2/5 (24 Votes)