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Recipes
The Best Buffalo Chicken Dip
By shannon201256
Heat chicken and hot sauce in a skillet over medium heat, until heated through
- 2 (10 ounce) cans chunk chicken, drained
- 2 (8 ounce) packages cream cheese, softened
- 1 cup Ranch dressing
- 3/4 cup pepper sauce (such as Frank's Red Hot®)
- 1 1/2 cups shredded Cheddar cheese
Rosemary Baked Chicken with Potatoes Recipe
By shannon201256
This one-pan supper is delicious served simply with a fruit or vegetable salad alongside
- 2 tablespoons olive oil
- 1 tablespoon McCormick® Paprika
- 1 1/2 teaspoons McCormick® Rosemary Leaves
- 1 teaspoon McCormick® Sea Salt Grinder
- 1/2 teaspoon McCormick® Black Pepper, Coarse Ground
- 1/2 teaspoon McCormick® Garlic Powder
- 6 bone-in chicken thighs, skin removed (about 2 pounds)
- 1 1/2 pounds small red potatoes, halved
Baked Sweet And Sour Chicken
By shannon201256
You could probably trick your family into thinking you picked up some yummy Chinese food at a gourmet restaurant
- The chicken coating:
- 3-4 boneless chicken breasts
- salt + pepper
- 1 cup cornstarch
- 2 eggs, beaten
- 1/4 cup canola oil
- The sweet and sour sauce:
- 3/4 cup sugar
- 4 tbs ketchup
- 1/2 cup distilled white vinegar
- 1 tbs soy sauce
- 1 tsp garlic salt
Easy Chicken Parmesan
By shannon201256
Whisk together the egg and milk
- 4 boneless chicken breasts, pounded to 1/2 inch thickness
- 1 egg
- 1/2 cup milk
- seasoned bread crumbs
- 2 to 3 tablespoons olive oil
- 8 slices mozzarella cheese, or more
- 1 jar (16 oz) spaghetti sauce
- Parmesan cheese
Homemade corn dogs
By shannon201256
In a medium or large pot, add the oil
- 1 1/2 cups yellow cornmeal
- 1 1/4 cups all-purpose flour
- 1/4 cup sugar
- 1 Tablespoon baking powder
- 1/4 teaspoon salt
- 1 egg, beaten
- 1 1/2 cups buttermilk (regular milk works too)
- 1 Tablespoon vegetable oil
- 1 Tablespoon honey
- 1 (10 count) package Hot Dogs
- 10 wooden skewers or chopsticks
- 2 Quarts Vegetable Oil, for frying
Barbeque Pepper Jack Chicken
By shannon201256
They have just 4 ingredients and you can start them frozen on the grill, if you’re in a real hurry
- boneless chicken breasts
- seasoned salt
- Sweet Baby Ray’s or another BBQ sauce
- pepper jack cheese slices
Lasagna Roll Ups
By shannon201256
Preheat oven to 350 degrees
- 8 lasagna noodles
- 1/2 pound lean ground turkey
- 1 T olive oil
- 1 clove garlic
- 1/2 onion
- 1 can crushed tomatoes
- 1 egg
- 1/2 cup ricotta cheese
- 1/4 cup grated Parmesan cheese
- 1 1/2 T fresh basil, chopped
- 1 1/2 T fresh oregano, chopped
- 1/4 cup shredded mozzarella cheese
- 1/2 tsp crushed red pepper flakes
Chocolate Chip Cookie Delight
By shannon201256
This is a simple recipe for any type of potluck occasion, and the pan always comes home empty
- 1 tube (16-1/2 ounces) refrigerated chocolate chip cookie dough
- 1 package (8 ounces) cream cheese, softened
- 1 cup confectioners' sugar
- 1 carton (12 ounces) frozen whipped topping, thawed, divided
- 3 cups cold 2% milk
- 1 package (3.9 ounces) instant chocolate pudding mix
- 1 package (3.4 ounces) instant vanilla pudding mix
- Chopped nuts and chocolate curls, optional
Sweet Chicken Nuggets
By shannon201256
Cube chicken into bite size pieces
- 2-3 Boneless skinless chicken breasts
- 1 cup milk
- 1 egg
- 1 1/4 cups flour
- 3 tbsp powdered sugar
- 1/2 tbsp corn starch
- 2 1/2 tsp salt
- 1 tsp ground pepper
Biscuits and Sausage Gravy
By shannon201256
Heat the 2 teaspoons of vegetable oil in a heavy duty skillet or cast iron skillet
- Canned biscuits.
- 2 teaspoons vegetable oil
- 1 16 oz. tube of pork sausage
- Additional fat if needed: bacon grease or butter
- 4 Tbsp flour
- 3 C milk
- A little bit of dried herbs (optional)
- Salt and pepper to taste