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Recipes

Crockpot Corn Chowder

Crockpot Corn Chowder

By

Mix all ingredients except the butter and half and half in the slow cooker

  • 4 potatoes; peeled and diced
  • 2 cups chicken broth
  • 1 can cream style corn
  • 1 can whole kernel corn
  • diced ham
  • diced onion
  • 1/4 cup butter
  • 2 cups half and half
0/5 (0 Votes)

Corn Bake

Corn Bake

By

A holiday family tradition

  • 3 eggs
  • 1/2 stick melted butter
  • 1 can cream corn
  • 1 can whole kernel corn; not drained
  • 1 box Jiffy corn muffin mix
  • 1/4 cup sugar
  • 1 cup sour cream
0/5 (0 Votes)

Apple Bread

Apple Bread

By

Perfect for cold fall days! You can also make this into muffins for a more portable snack

  • 4 eggs
  • 2 cups sugar
  • 1 cup oil
  • 1 1/2 teaspoon soda
  • 2 teaspoon cinnamon
  • 1 teaspoon salt
  • 2 teaspoon vanilla
  • 2 2/3 cup flour
  • 4 cups chopped apples
  • Mix eggs and sugar well. Add remaining ingredients and mix. Pour into 2 small bread pans. Bake at 325 for 20 minutes. Take out of oven and sprinkle with more cinnamon and sugar. Bake another 20 minutes or until done.
4.2/5 (5 Votes)

Sausage Gravy

Sausage Gravy

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The perfect hearty meal for breakfast, lunch or dinner

  • 1 pound sausage
  • Flour
  • Milk
2.7/5 (7 Votes)

Salsa Chicken

Salsa Chicken

By

Combine first 5 ingredients and brush on both sides of the chicken

  • 2 tablespoons olive oil
  • 1/2 teaspoon lime zest
  • 1/8 teaspoon red pepper flakes
  • 1 teaspoon cumin
  • 1/4 teaspoon pepper
  • 4 chicken breasts
4.3/5 (4 Votes)

Cheesy Beef Stroganoff

Cheesy Beef Stroganoff

By

Brown beef in large skillet, drain

  • 1 pound ground beef or 1 pound beef stew meat
  • 3 cups medium egg noodles, uncooked
  • 1/2 pound diced Velveeta cheese
  • 1 can cream of mushroom soup
  • 1/4 teaspoon pepper
0/5 (0 Votes)