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Recipes
Strawberry-Swirl Cheesecake Smoothie
By tara8272
Blend cream cheese, milk, 3 Tbsp
- 185 g (about 3/4 of 250-g pkg.) Philadelphia Brick Cream Cheese , softened
- 1-1/2 cups milk
- 1/3 cup sugar , divided
- 1-1/2 tsp. vanilla
- 7 graham wafer s, divided
- 2 cups frozen whole strawberries , slightly thawed
Chicken with Garlic, Basil, and Parsley
By tara8272
Preheat oven to 350 degrees F (175 degrees C)
- 1 tablespoon dried parsley, divided
- 1 tablespoon dried basil, divided
- 4 skinless, boneless chicken breast halves
- 4 cloves garlic, thinly sliced
- 1/2 teaspoon salt
- 1/2 teaspoon crushed red pepper flakes
- 2 tomatoes, sliced
Mexican Coleslaw
By tara8272
Place cabbage and carrots in a colander; rinse thoroughly with cold water to crisp
- 6 cup(s) very thinly sliced green cabbage (about 1/2 head),
- 1 1/2 cup(s) peeled and grated carrots (2-3 medium)
- 1/3 cup(s) chopped cilantro
- 1/4 cup(s) rice vinegar
- 2 tablespoon(s) extra-virgin olive oil
- 1/4 teaspoon(s) salt
Egg Salad Tea Sandwich Recipe
By tara8272
Chop the hard boiled egg into small dice
- 2 small slices white bread, ends trimmed
- 1 hard boiled egg
- 1.5 tablespoons mayonnaise
- 1 teaspoon chopped green onion or chives
- 1/8 teaspoon salt
- 3 twists of a black pepper mill
Tuna Salad and Celery Tea Sandwich Recipe
By tara8272
Break up tuna with a fork into smaller chunks
- 4 small slices whole grain bread, ends trimmed
- 1 can solid light tuna packed in oil
- 3 tablespoons mayonnaise
- 1/2 small stalk celery finely chopped
- 1 top from green onion, diced
- 1/2 teaspoon dried oregano
- pinch cayenne pepper
- salt and freshly ground black pepper to taste
Reese's Brownie Cheesecake Bars
By tara8272
Preheat oven to 350 degrees F
- Peanut Butter M&Ms
- Eggs, Oil (for brownie mix)
- Chocolate Fudge Brownie Mix
- Chocolate Chips
- Cream Cheese
- Peanut Butter
- Sweetened Condensed Milk
- Whipping Cream
- Reese's Peanut Butter Cups
Little peanut butter bites
By tara8272
very easy peanut butter cookies
- 1 cup of peanut butter
- 1 cup of white sugar
- 1 large egg
BBQ Turkey Pita
By tara8272
Spread pita bread with barbecue sauce; top with turkey, tomato and cheese
- 1 whole wheat pita bread
- 2 Tbsp. Bull's-Eye Barbecue Sauce
- 1/2 cup chopped cooked turkey (60 g)
- 1 slice tomato
- 1/4 cup Kraft Double Cheddar Shredded Cheese
BLT Bruschetta
By tara8272
Heat barbecue to medium heat
- 1 French bread baguette (20 inch), ends trimmed, cut into 36 slices
- 1 large clove garlic , peeled, cut in half
- 3/4 cup Philadelphia Cream Cheese Spread
- 2 large plum tomato es, chopped
- 8 slices bacon , cooked, crumbled
- 1 cup chopped lettuce
- 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
- 1/3 cup Kraft 100% Parmesan Grated Cheese
Citrus Salad with In-Season Greens
By tara8272
Peel fruit, cut into sections, allowing the juices to collect in small bowl
- 3 tangerine s
- 2 oranges
- 3 Tbsp. Kraft Sweet Onion Vinaigrette Dressing
- 1 Tbsp. lemon juice
- 4 cups loosely packed curly endive leaves
- 2 cups loosely packed watercress leaves
- 3/4 cup thin red onion slices