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Recipes

Fluffy Pancakes

Fluffy Pancakes

By

Tall and fluffy. These pancakes are just right

  • 3/4 cup milk
  • 2 tablespoons white vinegar
  • 1 cup all-purpose flour
  • 2 tablespoons white sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 2 tablespoons butter, melted
  • cooking spray
0/5 (0 Votes)

Baked Beans

Baked Beans

By

A wonderful old-fashioned baked bean flavor

  • 2 cups navy beans
  • 1/2 pound bacon
  • 1 onion finely diced
  • 3 tablespoons molasses
  • 2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dry mustard
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup brown sugar
4.6/5 (28 Votes)

Classic Peanut Butter Cookies

Classic Peanut Butter Cookies

By

Simply delicious!

  • 1 cup unsalted butter
  • 1 cup crunchy peanut butter
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking soda
0/5 (0 Votes)

Cinnamon Rolls

Cinnamon Rolls

By

Taste like the famous ones!

  • 1/4 cup water at room temperature
  • 1/4 cup butter, melted
  • 1/2 (3.4 ounce) package instant vanilla pudding mix
  • 1 cup warm milk
  • 1 egg, room temperature
  • 1 tablespoon white sugar
  • 1/2 teaspoon salt
  • 4 cups bread flour
  • 1 (.25 ounce) package active dry yeast
  • 1/2 cup butter, softened
  • 1 cup brown sugar
  • 4 teaspoons ground cinnamon
  • 3/4 cup chopped pecans (optional)
  • 1 (4 ounce) package cream cheese, softened
  • 1/4 cup butter, softened
  • 1 cup confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 1 1/2 teaspoons milk
0/5 (0 Votes)

Baked Garlic Parmesan Chicken

Baked Garlic Parmesan Chicken

By

A wonderful baked chicken recipe that's quick and easy

  • 2 tablespoons olive oil
  • 1 clove garlic, minced
  • 1 cup dry bread crumbs
  • 2/3 cup grated Parmesan cheese
  • 1 teaspoon dried basil leaves
  • 1/4 teaspoon ground black pepper
  • 6 skinless, boneless chicken breast halves
0/5 (0 Votes)

Slow Cooker Pot Roast

Slow Cooker Pot Roast

By

This is a very easy recipe for a delicious pot roast

  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 (1 ounce) package dry onion soup mix
  • 1 1/4 cups water
  • 5 1/2 pounds pot roast
  • 6 diced carrots
  • 4 diced celery stocks
  • 6 diced potatoes
0/5 (0 Votes)

Hash Brown Casserole

Hash Brown Casserole

By

Perfect as a side dish for brunch or dinner, this creamy and crunchy hash brown casserole always fits the bill

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1 (8 ounce) container sour cream
  • 1 (32 ounce) package frozen hash-brown potatoes
  • 1 medium onion, chopped
  • 1 (8 ounce) package shredded Cheddar cheese
  • Ground black pepper
  • 1/2 cup bread crumbs
0/5 (0 Votes)

Crepe

Crepe

By

Here is a simple but delicious crepe batter which can be made in minutes

  • 1 cup all-purpose flour
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 1/4 teaspoon salt
  • 2 tablespoons butter, melted
0/5 (0 Votes)

Pie Crust

Pie Crust

By

Flaky and delicious!

  • 1 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup shortening, chilled
  • 3 tablespoons ice water
0/5 (0 Votes)

Open faced apple pie

Open faced apple pie

By

Simply delicious

  • 1 recipe pastry for a 9 inch crust pie
  • 1/2 cup unsalted butter
  • 3 tablespoons all-purpose flour
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 8 Granny Smith apples - peeled, cored and sliced
0/5 (0 Votes)