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Bagels

Bagels

By

Place 1 1/2 cups of the tepid water in a bowl and dissolve the yeast completely; set aside

  • 1 1/2 cups tepid water (105°F to 110°F) plus 1 tablespoon for the egg wash
  • 1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
  • 4 cups bread flour
  • 2 tablespoons malt syrup (OR 1 1/2 tbsp. honey)
  • 2 teaspoons kosher salt
  • 4 teaspoons granulated sugar
  • 1 large egg white
  • Sesame seeds, poppy seeds, or coarse salt for topping
1.8/5 (4 Votes)

Waffles

Waffles

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Preheat waffle iron. Beat eggs in a large bowl until fluffy

  • 2 eggs
  • 2 cups flour
  • 1 3/4 cups milk
  • 1/2 cup vegetable oil
  • 1 tablespoon white sugar
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
4.3/5 (4 Votes)

Hamantaschen Dough and Filling

Hamantaschen Dough and Filling

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Mix together eggs, sugar, and Crisco

  • 3 eggs, beaten
  • 1 cup sugar
  • 1 cup Crisco, melted
  • 3/4 cup pineapple juice
  • 2 teaspoons baking powder, heaping
  • 4 cups flour
  • Filling:
  • 1 small bag of prunes
  • 1 small bag of apricots
  • raisins (optional)
  • honey to taste
2.8/5 (14 Votes)

Farfel Kugal

Farfel Kugal

By

Put Farfel into a large bowl and add warm water until covered

  • 3 cups Farfel
  • Warm water
  • 3 tablespoons margarine
  • 1 teaspoon salt
  • 3 eggs
4.2/5 (20 Votes)

Apple Crisp

Apple Crisp

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Combine the following into a buttered, oven-safe dish: apples, white sugar, 1/4 cup flour, and cinnamon

  • 4 cups apples
  • 3/4 cup white sugar
  • 1 cup plus 1/4 cup flour
  • 1/4 teaspoon cinnamon
  • 1/2 cups quick oats
  • 3/4 cup brown sugar
  • 1/2 cup margarine, melted
2.8/5 (14 Votes)

Pizza Dough (without a bread machine)

Pizza Dough (without a bread machine)

By

In a small bowl, dissolve yeast in warm water

  • 1 (.25 ounce, 2 1/4 teaspoons) package active dry yeast
  • 1 cup warm water (110 degrees F/45 degrees C)
  • 2 cups bread flour
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 2 teaspoons white sugar
4.3/5 (3 Votes)

Alfredo Sauce

Alfredo Sauce

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The key here is patience, add all ingredients gradually! Melt butter in sauce pan on stove top with medium heat

  • 1 cup 1% low-fat milk (skim may be used, but creates a thinner sauce)
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons flour
  • 3 tablespoons parmesan cheese
  • 1/2 teaspoon minced garlic
  • 1 dash pepper
4.3/5 (3 Votes)

Marshmallow Fondant

Marshmallow Fondant

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Melt marshmallows and 2 tablespoons of water in the microwave

  • 16 oz (one bag) white mini-marshmallows (good brand)
  • 2 to 5 tablespoons water
  • 2 pounds (4 cups) icing sugar
  • 1/2 cup Crisco shortening
4.1/5 (6 Votes)

Uncooked Cookies

Uncooked Cookies

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Boil cocoa, milk, butter, vanilla, and sugar

  • 1/2 cup cocoa
  • 1/2 cup milk
  • 1/2 cup butter
  • 1 teaspoon vanilla
  • 1 1/2 cups sugar
  • 3 cups oatmeal
  • 1 cup unsweetened coconut
4.3/5 (4 Votes)

Teriyaki Sauce

Teriyaki Sauce

By

Mix all BUT cornstarch and 1/4 cup cold water in a sauce pan and begin heating

  • 1/4 cups soy sauce
  • 1 cup water
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon garlic powder
  • 5 tablespoons packed brown sugar
  • 1-2 tablespoon honey
  • 2 tablespoons cornstarch
  • 1/4 cup cold water
4.3/5 (3 Votes)