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4 INGREDIENT COOKIES

4 INGREDIENT COOKIES

By

Mix ingredients well Grease cookie sheet

  • 3 Ripe bananas chopped
  • 1 cup quick oats
  • 1/2 c choc chips
  • 1 heaping spoonful of peanut butter
0/5 (0 Votes)

Smores Bark

Smores Bark

By

Delicious chocolate bark that tastes just like 'smores at a camp fire! You'll eat this in a day

  • 1 pack graham crackers
  • 1 bag mini marshmallows
  • 1 pack chocolate melts
4.2/5 (78 Votes)

Cinnamon Butter

Cinnamon Butter

By

Mix ingredients

  • 1 stick butter softened
  • 1/4 c powdered sugar
  • 1/4 c honey
  • 1 Tbs ground cinnamon
0/5 (0 Votes)

Hot Fudge Peanut Butter Pie

Hot Fudge Peanut Butter Pie

By

In large bowl, beat peanut butter, cream cheese, and sugar until creamy

  • 1 chocolate graham cracker crust
  • 1 cup peanut butter
  • 1 package (8 ounces) cream cheese, room temperature
  • 1 tub (12 ounces) Cool Whip, divided
  • 1 jar (11.75 ounces) hot fudge topping, divided
  • ½ cup sugar
  • For the topping:
  • 2 tablespoons hot fudge
  • 2 tablespoons peanut butter
0/5 (0 Votes)

Frozen Virgin Pina Colada

Frozen Virgin Pina Colada

By

Blend pineapple juice, ice and coconut creme until smooth

  • 7 oz pineapple juice
  • 2 1/2 oz coconut creme
  • 2 c ice
  • whipped creme
  • maraschino cherry
  • pineapple wedge
4/5 (4 Votes)

No Bake Watermelon Cake

No Bake Watermelon Cake

By

Cut ends off watermelon Carefully remove rind

  • 1 whole watermelon
  • 1 tub whipped creme
  • 1 pack fresh raspberries
  • 1 pack fresh blueberries
  • 1/2 lb almond slivers
3.7/5 (38 Votes)

Pumpkin Fruit Dip

Pumpkin Fruit Dip

By

Mix all ingredients til smooth

  • 1 15oz can pumpkin pie filling
  • 1 8oz tub cool whip
  • 1 5.1oz box vanilla pudding mix
  • pinch of cinnamon
4/5 (9 Votes)

Layered Pumpkin Dessert

Layered Pumpkin Dessert

By

Heat oven to 350 Mix cookie crumbs and butter

  • Ginger Snaps, finely crushed (about 1-1/3 cups)
  • 1/4 cup butter, melted
  • 2 pkg. (8 oz. each) Cream Cheese, softened
  • 1/2 cup sugar
  • 1-1/2 cups canned pumpkin
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground nutmeg
  • 2 eggs
  • 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
  • 2 cups cold milk
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 1/2 cup chopped Pecans, toasted
0/5 (0 Votes)

Pumpkin Muffins

Pumpkin Muffins

By

Preheat oven to 350

  • 1 box yellow cake mix
  • 1 15oz can pumpkin pie filling
0/5 (0 Votes)

Marshmallow Caramel Popcorn

Marshmallow Caramel Popcorn

By

Microwave brown sugar and butter for 2 minutes

  • 1/2 c. brown sugar
  • 1/2 c. butter
  • 9-10 marshmallows
  • 12 c. popcorn
0/5 (0 Votes)