One-pot - 2 recipes
Chef Tips and Tricks
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
Psssst... check out all our chocolate covered recipes, here!
Top rated One-pot recipes
Cast-Iron Skillet Chicken Casserole
![Cast-Iron Skillet Chicken Casserole](/images/defaultImg_thumbSqPr.jpg)
By jmsbrdly
This simple casserole was given to me by my grandma
- 4 tablespoons walnut or other oil
- 2 cups thawed frozen pearl onions
- 8 cloves minced garlic
- 1/4 cup fine chopped flat leaf parsley
- 1 tablespoon fine chopped fresh sage
- 1 1/2 teaspoons fresh rosemary fronds
- 3 cups coarse chopped Swiss chard or kale
- 1/2 cup unbleached flour
- 3 bay leaves in cheesecloth packet
- 4 cups canned chicken stock
- 2 pounds thawed frozen mixed vegetables
- 1 pound thawed frozen cauliflower florets
- 1 cup thawed frozen peas
- 4 cups shredded leftoved chicken
- 2 packages refrigerated biscuits
- 1 beaten egg
- 2 teaspoons melted unsalted butter
- 1 teaspoon cayenne or red pepper flakes
- Coarse kosher or sea salt
- Freshly ground black pepper
Hot Dog Chili
![Hot Dog Chili](/images/defaultImg_thumbSqPr.jpg)
By BrillWolf
Easy one-pot cheesy chili
- 4-5 hot dogs
- 2 cans (15 oz.) chili with beans
- 1 package (16 oz.) Velveeta
- Hot sauce to taste
Any burning questions? Our chefs answer!