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Pongal recipes - 3 recipes

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VIDEO: Sweet And Crunchy Fruit Skewers

We've got the perfect party snack for your next hosting gig: sweet pineapple, clementine and banana skewers dipped in dark chocolate and crushed hazelnuts! So delicious with easy presentation, these won't last long. 

Top rated Pongal recipes

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Pressure cook rice and moong dal in 4 times water

  • Rice- 1 cup
  • Moon dal- 1/8 cup
  • Water
  • Salt
  • Turmeric
  • Peppercorn
  • Jeera
  • Coconut
  • For sauteeing
  • Curry leaves
  • Green chillies- 1
  • Ghee- 2 tablespoon.
  • Cashew nuts -10
  • Ginger- 1 inch
  • Jeera
4/5 (5 Votes)

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Soak rice and moong dal in water for 15 to 30 minutes Mix rice, moong dal, water and salt in a pressure cooker and...

  • Raw rice ¾ cup
  • Moong dal ¼ cup
  • Water 3 ½ cup
  • Salt 3 tsp
  • Ghee 3 tbsp
  • Cashew 1 tbsp
  • Peppercorns ½ tsp
  • Cumin ½ tsp
  • Curry leaves 6 – 7
  • Ginger ¼ inch
4/5 (5 Votes)

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Dry roast moong dal. Cook in 2 times water

  • Rice- 1/2 cup.
  • Moong dal- 1/4 cup.
  • Ghee- 3 tablespoon.
  • Pepper powder-1 tsp.
  • Salt
  • Ginger paste- 1 tsp.
  • Hing
  • Turmeric powder
  • Jeera
  • Cashews- 1/2 cup
3.9/5 (16 Votes)

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