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35 Best Creole And Cajun Restaurants In America

By,
Gourmandize

New Orleans might have a monopoly on Creole and Cajun cuisines, but if you're not planning a Mardi Gras trip anytime soon, you can still find great Louisiana comfort food elsewhere. FYI: Creole and Cajun are not one and the same, but their vast similarities have led to a multiplicity of restaurants that take on both identities. Check out our list of the best Creole and Cajun (or both) restaurants in America.

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Harold & Belle's - Los Angeles, CA

Harold & Belle's has been dishing up Creole cuisine to Cali diners for more than 40 years now. Its loaded seafood gumbo is as good as any you'll find in NOLA, made with a dark roux, ground sassafras, shrimp, sausage, ham, blue crab and chicken.


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