50 Satisfying Gnocchi Recipes to Please all Tastes

44/50 Previous Next

© The Forked Spoon

Roasted Eggplant and Tomato Gnocchi

This six-ingredient recipe tastes as good as it looks. As the eggplants roast, they get a lovely slightly sweet crust that blends perfectly with the tomatoes and parmesan cheese. You could even enjoy any potential leftovers cold with a drizzle of balsamic vinegar.