These Are the Foods You Should Never Put in an Air Fryer

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© iStock / Getty Images Plus / Igor Ploskin

Raw vegetables 

Some vegetables, especially those with a long cooking time like carrots, should not be cooked in the air fryer unless they are already pre-cooked (for example, boiled for 15 minutes). This is because the cooking time of your recipe will likely not be enough to make them tender inside, which would ruin your meal. For best results, consider steaming or boiling these vegetables first, then finishing them in the air fryer for a crispy exterior. This method ensures that your vegetables are cooked through while still achieving that desirable crunch.