10 Refreshing Spring Salads to Brighten Your Table

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© Silvia Santucci

Mediterranean Pasta Salad

This vibrant Mediterranean pasta salad is bursting with fresh flavors and is perfect for the first warm days of spring. The addition of mint adds a refreshing twist, making it an ideal dish for any occasion, especially for kicking off the grilling season. Whether you're hosting a barbecue or looking for a light and delightful meal, this salad will bring a taste of the Mediterranean to your table.

Ingredients (serves 4)

• 2 cups cooked pasta
• 1 pack mozzarella balls
• 1 handful olives (optional)
• 2 cups cherry tomatoes
• 1/2 red bell pepper
• 1 handful arugula
• 4 tbsp olive oil
• 2 tbsp balsamic vinegar
• 1 handful mint
• Salt and pepper to taste

Instructions

1. Dice the cherry tomatoes, bell pepper, and mozzarella balls. Slice the olives if using, and place them all in a salad bowl.
2. Add the cooked and cooled pasta to the bowl.
3. Mix in the olive oil, balsamic vinegar, and seasonings, and adjust to taste. Wash and finely chop the mint.
4. Just before serving, fold in the fresh arugula and mint.

Enjoy this refreshing and vibrant Mediterranean pasta salad, perfect for springtime!