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Mouthwatering Pancake Recipes for Breakfast, Lunch & Dinner

By,
Gourmandize

© A Beautiful Plate

pumpkin SOUFFLE pancakes

If you are a fan of pumpkin flavored anything then you are going to adore this light and fluffy souffle pancake recipe. Made with whipped egg whites and canned pumpkin puree, these sweet and spiced up pancakes are a real treat. 


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!