The Best Homemade Substitutes for Store-Bought Pantry Staples - Page 17

Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK

Gourmandize Menu Enter a recipe name, ingredient, keyword...

Logout / Welcome

The Best Homemade Substitutes for Store-Bought Pantry Staples

Gourmandize Staff, 04/08/2020

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

17/24 Previous Next

Buttermilk

It's worth it to make your own buttermilk when you consider that oftentimes you don't need to use a whole carton for your recipes. Not to mention, it literally takes 10 minutes and two ingredients to prepare. Use it for salad dressings, baked goods, fried chicken, homemade onion rings, and so much more. Get the recipe here.

previous next