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26 roasted garlic cloves and 18 simmered make this soup one of the most garlicky recipes we've ever seen. On top of that, it's creamy, cheesy and slightly tangy—the perfect comfort food for anyone who's a big fan of garlic. Get the recipe here.
Are you curious to find out what the best way to chop a garlic clove is? We show you the easiest and most efficient way to chop garlic cloves like a chef!