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Blueberry pudding recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Blueberry pudding recipes

By

This is a traditional Newfoundland side dish that can be eaten with your dinner, or as a desert with a sauce

  • PUDDING:
  • 1 Pudding Bag
  • 1/4 Cup Butter
  • 1/2 Cup Sugar
  • 1 Egg
  • 1/4 Cup Milk
  • 1 Cup Flour
  • 1 Teaspoon Baking Powder
  • 1 Cup Blueberries
  • SAUCE:
  • 1 Cup Water
  • 3/4 Cup Brown Sugar
  • 1 Tbsp Butter
  • 2 Tbsp Cornstarch
  • 1/4 Cup Cold Water
  • 1 Tsp Vanilla or Butterscotch Extract / Flavouring
4.3/5 (54 Votes)

By

preheat oven at 350F. Mix sugar, eggs, and vanilla

  • 2 cups of flour
  • 3tsp of baking powder
  • 1/2tsp salt
  • 1/2 cup margarine
  • 1 1/4 cup sugar
  • 2 eggs
  • 1tsp vanilla
  • 2 cups of blueberry
  • 1 cup of milk
3.9/5 (16 Votes)

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