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The best Yorkshire pudding recipes - 10 recipes

Some people call them Yorkshire pudding, others call them popovers. Don’t be surprised by the simplicity of the recipe for Yorkshire pudding; despite the very few ingredients (and all of which you probably already have on hand), these little doughy delights make a fantastic side dish to any meat or fish main course. Traditionally served with roast beef and gravy, you can also serve Yorkshire puddings for breakfast or brunch as a side to an omelet or frittata. 

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Chef Tips and Tricks

VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Top Recipe

By CartoCreative, CartoCreative

Rate this recipe 4.7/5 (64 Votes)
Yorkshire Pudding 1 Picture
Details

Servings 12
Level of difficulty Average
Cost Average budget

  • 1 Cup Flour
  • 1 Cup Milk
  • 2 Eggs

See this recipe

Mix well. Pour mixture into muffin pans

Top rated Yorkshire pudding recipes

By Lazett

Mix all ingredients until smooth

  • 1 cup flour
  • 1 cup water
  • 4 eggs
  • pinch of salt (optional)
4.8/5 (47 Votes)

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2 shares

By Gitanjali Roche

Lovely little popovers that are great served as a side, or in place of bread

  • 3 cups flour
  • 1 1/2 teaspoons salt
  • 1 1/2 cups milk
  • 6 eggs
  • 1 1/2 cups water
  • 1 cup butter
  • lard
  • bacon fat or beef drippings
4.5/5 (49 Votes)

Get the recipe here --->

1 780 shares

By Luvs2cook

Whisk egg and milk well

  • 4 eggs
  • 2 cups all purpose flour
  • 1/4 cup cooking oil
  • 2 cups milk
4.4/5 (44 Votes)

By brinnakarenina

Delicious and not overly eggy!

  • 1 1/2 C. all purpose flour
  • 1 1/4 C. milk
  • 2 eggs
  • salt
  • pepper
  • 2 T. beef drippings
  • shortening
  • or vegetable oil
4.7/5 (38 Votes)

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1 665 shares

By ?

Yorkshire Pudding. Discover our recipe

  • 2 large eggs
  • 1/3 cup milk
  • 1/3 cup all purpose flour
  • Drippings or cooking fat
4.1/5 (36 Votes)

By Eleanor649

Mix together ingredients in glass bowl

  • 1 cup Flour
  • 1 cup Milk
4.7/5 (20 Votes)

By babeboomer

These are weird little doodads as they are not quite a roll, not quite a biscuit and they pop up in the air while b...

  • INGREDIENTS AT ROOM TEMPERATURE:
  • 1 c. milk
  • 1 T melted butter
  • 1 c. all-purpose flour
  • 1/4 t. salt
  • 2 eggs
4.2/5 (29 Votes)

By kalittle

Mix all ingredients

  • 2 eggs
  • 1 c. milk
  • 1 T. vegetable oil
  • 1 c. flour
  • 1/4 t. salt
4.2/5 (32 Votes)

By CrzysChick

Mix flour & salt. Add milk gradually, then unbeaten eggs and melted butter

  • 1 cup flour
  • 1/4 tsp salt
  • 1 cup milk
  • 2 eggs
  • 1 tsp melted butter
4/5 (28 Votes)

Any burning questions? Our chefs answer!

Irene's Yorkshire Pudding Yorkshire Pudding