Buckeyes recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Blue Cheese Bruschetta
Amp up your bruschetta, with a flavorful French twist!
INGREDIENTS
- 3/4 Cup of blue cheese
- 1/2 Cup of cream cheese
- Green peas (cooked)
- 4 Sun-dried tomatoes (halved)
- 2 Slices prosciutto
- Toast
METHOD
- Mix together the blue cheese and cream cheese.
- Spread onto toast.
- Top with green peas, sun-dried tomatoes, and prosciutto.
- Enjoy!
Top rated Buckeyes recipes
Buckeyes
By Annie13
In a large bowl, combine peanut butter and butter; mix until smooth
- 2 cups smooth peanut butter
- 1 cup (2 sticks) butter, softened
- 1-1/2 pounds confectioners' sugar
- 1 (12-ounce) package semisweet chocolate chips
- 1/3 cake paraffin wax (see Note)
Buckeyes
By ricetreats33
Melt butter and oleo over low heat
- 1 stick of butter
- 1 stick oleo
- 1 c peanut butter
- 1lb powedered sugar
- chocolate chips
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