Caramel apple dip
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Caramel apple dip - 2 recipes

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VIDEO: Ferrero Rocher Brownies

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INGREDIENTS

  • 1 Large bar of semisweet chocolate
  • 1/2 Cup of butter
  • 1/2 Cup of sugar
  • 1 Egg
  • 1 Tsp. of vanilla
  • 1 Cup of flour
  • 1/4 Tsp. of salt
  • 1/2 Tsp. of sugar
  • 1/3 Cup of cocoa powder
  • 16 Ferrero Rochers

METHOD

  1. In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
  2. Add the sugar, egg, vanilla and mix.
  3. In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
  4. Sift together the flour mixture with the chocolate mixture.
  5. Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
  6. Bake for 20 minutes at 350° F.
  7. Remove from oven... and enjoy!

  

 

Top rated Caramel apple dip recipes

By

Peel the label off the can of milk and place it in a pan of water, making sure the water is above the can always (y...

  • 1 can sweetened condensed milk
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4/5 (5 Votes)

By

This is a fun and fancy sweet treat that is more simple than it is quick, but it's worth the adventure

  • Ingredients for the caramel:
  • 1 honeycrisp apple, chopped, skin on, cored
  • 1 tablespoon plus 1/3 cup butter, divided
  • 1 tablespoon plus 1/2 cup brown sugar, divided
  • 1 tablespoon plus 1/2 cup granulated sugar, divided
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1 tablespoon molasses
  • 1/2 cup half and half
  • pinch salt
  • 1/4 of a lemon’s juice
  • 1/4 of a lemon’s zest
  • 1 1/2 tablespoons vanilla extract
  • Ingredients for the pie sticks:
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 6 tablespoons melted butter
  • 3 tablespoons half and half, divided
  • 1/2 teaspoon vanilla
  • 1 egg,
  • 1/4 cup sugar-cinnamon mixture (3 parts sugar, 1 part cinnamon)
2.9/5 (9 Votes)

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