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Our best caramel apple recipes - 2 recipes

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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Caramel apple recipes

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This is a delicious dessert for your little baby

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  • 1/2 cup coconut cream (or milk)
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5/5 (2 Votes)

No refrigerator at work? No problem. Keep these desk-friendly snacks on hand to combat the afternoon munchies.

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Peel the label off the can of milk and place it in a pan of water, making sure the water is above the can always (y...

  • 1 can sweetened condensed milk
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4/5 (5 Votes)

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