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Mouthwatering apple pie crumble recipes - 11 recipes

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Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Apple pie crumble recipes

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A fabulous apple dessert that will wow your family and friends

  • 5-6 medium Golden Delicious apples**
  • about 6 cups
  • peeled
  • cored and sliced
  • ½ cup sugar
  • 1 teaspoon cinnamon
  • 1 stick butter
  • 4 ounces
  • melted
  • ½ cup sugar
  • 1 cup flour
  • possibly a bit more
  • 12 Biscoff*** cookies
  • crushed
3.9/5 (33 Votes)

By

Turn your kids into little kitchen helpers, and stimulate their taste buds and curiosity for cooking with these 10 tips!

13 shares

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Brown pecans/walnuts in a dry frying pan

  • Mix salad of choice
  • 2 - 3 stalks of celery
  • 1/2 Cup walnuts or pecans
  • 1 -2 Apples Diced or thinly sliced
  • Raisins
  • Blue Cheese Crumbles
  • Desired vinaigrette dressing
4.4/5 (22 Votes)

By

Tarte aux pommes (or Apple pie) is a classic French dessert that's easy to prepare and inexpensive. Follow this guide to make your own!

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Combine sugar and butter. Add oats and flour

  • 1 C brown sugar
  • 1 C rolled oats
  • 1/2 C flour
  • 1/3 C butter
  • apples
  • cored and sliced
  • cinnamon
4.3/5 (19 Votes)

By

A delicious crumble that can be used with any type of fruit

  • 2 red apples
  • chopped or 1 can of peaches
  • drained
  • 1/2 cup brown sugar
  • 1 pkg crumble mix
  • 1/2 stick butter
  • 3 tbsp cinnamon
  • 3 tsp nutmeg
  • 1/8 cup lemon juice or 1 tbsp lemon extract
  • 3 tbsp cinnamon sugar
  • 1 tbsp milk
4.1/5 (17 Votes)

By

Now is the time to get your apple fix. Discover our delicious recipe ideas to have you crunching on this healthy fruit all season long!

55 shares

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Red Fruit Crumble. Discover our recipe

  • 3/4 - 1 lb red fruit mixed frozen or fresh
  •  4 pippin apples
  •  3 tablespoons of brown sugar
  •  2 generous tablespoons of butter
  • For the crumble topping:
  • 1/4 cup of almond powder
  • 1/4 cup brown sugar
  • Half a stick of butter
  • 3/4 cup flour
  • 1 pinch of salt
3.8/5 (22 Votes)

By

Preheat oven to 400F Crumble Topping: In a bowl mix by hand, flour, butter (into small pieces), and nuts

  • 1/3 c Flour
  • 3.5 tbs of butter
  • 1/2 c chopped mixed nuts
  • 2 apples granny smith
  • 1 oz roquefort
4.1/5 (33 Votes)

By

Preheat oven to 350*

  • FILLING
  • 3 lbs apples
  • 1/4c sugar
  • 1 lemon juiced
  • 2T flour
  • 1/2t cinnamon
  • TOPPING
  • 1c flour
  • 1 1/4c rolled oats
  • 1/2c brown sugar
  • 1t cinnamon
  • pinch of salt
  • 8T cold butter cut into small pieces
4/5 (6 Votes)

By

Gluten Free Apple Crumble

  • Crust:
  • 1 cup almonds
  • 1 cup walnuts
  • 1 cup dates
  • 1 TBSP coconut oil
  • Apple Filling:
  • 5 medium apples
  • 1 TBSP coconut oil
  • 1 tsp cinnamon
  • 1 TBSP maple syrup
  • Crumble:
  • ½ cup almonds
  • ½ cup walnuts
  • 2 TBSP maple syrup
  • ½ tsp cinnamon
  • Cashew Cream:
  • 1 cup cashews (soaked for an hour if possible
  • but not necessary)
  • 2 TBSP maple syrup
  • 1 tsp vanilla extract
  • ¼-1/2 cup water (depending on consistency)
2.3/5 (64 Votes)

By

Preheat oven to 300 ° F Prepare the crumble topping by mixing all the ingredients into a sandy clay texture

  • 4 apples cut into cubes
  • 1 tsp of vanilla powder or 1/2 vanilla bean
  • 3 pinches of cinnamon
  • For the crumble:
  • 7 tbsp butter
  • cut into cubes at room temperature
  • 1 cup of flour
  • scant 1/2 cup brown sugar
  • scant 1 cup of almond powder
3.3/5 (24 Votes)

By

Preheat oven to 350 ° F Prepare the crumble: mix the butter and sugars with a fork

  • 2 1/3 tbsp of brown sugar brown
  • 2 2/3 white sugar
  • 3/4 cup flour
  • 2/3 stick butter
  • softened
  • 2/3 cup ground almonds
  • 2 apples
  • 3 pears
  • 1 pinch of cinnamon
2.8/5 (19 Votes)

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