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Recipes with fenugreek - 4 recipes

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VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

Top rated Fenugreek recipes

By

kandya kadi soy + alle+ mirsang+ amsan+salt add to cut onions

  • Add mustard seeds to ghee and cook with fenugreek seeds, garlic and red chilies. Add chopped tomatoes, tamarind juice, cooked arhar/tur daal, turmeric, pepper, cumin powder, asafetida, coriander and curry leaves. Boil for a few minutes and add water from cooked daal to the mixture.
4.6/5 (15 Votes)

By

Can be used for chicken, pork, or fish

  • 4 tablespoon yoghurt
  • 1 tablespoon crushed garlic
  • 1 tablespoon ginger
  • 1 tablespoon hot green chillies
  • 1 -1/2 tablespoon tandoori paste
  • 1 tsp ground jeera ( cumin)
  • 1/2 tsp ground (dried) cilantro
  • 1/2 - 1 1/2 tsp salt ( to taste)- (added slowly)
  • 1/2 tsp black pepper
  • 1/4 tsp tumeric
  • 2 tsp paprika
  • 1 tsp (dry) crushed methi leaves
  • 1 tablespoon BBQ sauce
  • 1 1/2 tsp lemon juice
  • 3 tablespoon oil
4.1/5 (10 Votes)

By

it can served with rice or chapatti

  • 1/2 kg chicken pieces
  • 1 Tbsp ginger garlic paste
  • 1/2 c dried fenugreek {methi}
  • salt
  • 1-4 tsp turmeric powder
  • 1 1/2 Tbsp chilli powder
  • 1 lemon
  • 2 large onions
  • green chillies
  • 1 c hung curd
  • 1/4 c water
2.5/5 (17 Votes)

By

Dry roast and grind red chillies, coconut and fenugreek in a mixer with water till smooth

  • Buttermilk- 1 cup
  • Coconut-1/8 cup
  • Red chillies-2
  • Fenugreek seeds- 1 tsp
  • For sauteeing:
  • Mustard and urad dal.
  • Oil
0/5 (0 Votes)

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