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Ground turkey pasta everyone can enjoy - 2 recipes

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Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Ground turkey pasta recipes

By

A very simple and easy (almost one-dish) Mexican pasta dish that even a die-hard pasta hater will enjoy!

  • 1 tablespoon olive oil
  • 1 pound ground turkey or beef
  • 1 (15-ounce) can tomato sauce
  • 2 cups salsa
  • 2 cups cooked elbows pasta
  • 1 Roma tomato, diced
  • 1 cup canned black beans, rinsed
  • 1/2 cup shredded Fiesta-blend cheese
  • 2 tablespoons chopped fresh cilantro leaves
5/5 (1 Votes)

By

Turn up your cheese game with these 10 melty-licious varieties that will make you never want to eat a naked burger again.

By

1. Preheat the oven to 375 degrees F

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 large garlic cloves, minced
  • 1/4 teaspoon red pepper flakes
  • 3/4 pound ground turkey (10% fat)
  • 4 cups cooked whole wheat pasta shells (see *Tips below)
  • 2 1/2 cups marinara sauce (bottled or homemade)
  • 1/4 cup chopped fresh parsley
  • 1 1/2 cups shredded Monterey Jack cheese (divided)
  • 1/4 cup grated fresh Parmesan cheese
0/5 (0 Votes)

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