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Ground turkey meatballs everyone can enjoy - 5 recipes

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Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Ground turkey meatballs recipes

By

Here is a low carb dish you don't have to feel guilty about authentic italian spaghetti and meatballs using healthy

  • 2 12-ounce to 14-ounce jars of your favorite marinara sauce
  • 2 slices of your favorite sandwich bread
  • 3/4 cup water
  • 1/3 pound ground veal
  • 1/3 pound ground pork
  • 1/3 pound ground turkey
  • 1/2 cup grated Parmesan cheese, plus more for serving
  • 1 large egg
  • 1/2 small onion, finely minced
  • 1/3 cup chopped parsley
  • 2 tablespoons chopped basil
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 8 ounces whole-wheat skinni spaghetti
3.9/5 (32 Votes)

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By

I love these meatballs. They're so decadent and cheesy without all the calories of ground beef

  • 2 pounds ground turkey
  • 1 8oz block of sharp cheddar cut in 1 inch cubes
  • Salt
  • Ground black pepper
  • 1/4 teaspoon ground yellow curry powder
  • 1/4 cup plain breadcrumbs
  • 2 eggs
  • Parsley
  • 1 tablespoon minced onion
  • 1 tablespoon minced garlic
3.1/5 (15 Votes)

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716 shares

By

Finely mince 2 tablespoons of parsley and 2 teaspoons of rosemary and add them to 1 lb of ground turkey

  • Ground Turkey, Parsley, Rosemary
2.8/5 (12 Votes)

By

Combine first 10 ingredients & shape into balls

  • 2 lbs ground turkey
  • 1 egg
  • 3/4 c bread crumbs
  • 1 t salt
  • 1/2 c milk
  • 2 t lemon pepper
  • 1 t paprika
  • 1/2 t nutmeg
  • 2 T chopped parsley
  • 1 T onion flakes
  • 2 cans chicken broth
  • 2 cans cream of mushroom soup
  • cooked egg noodles
2.9/5 (9 Votes)

A hearty beef patty and smoky, salty bacon on a fresh bun: bacon burgers are just the ultimate. Make them like this for even more yumminess!

809 shares

By

This recipe originated with my grandmother

  • 2 pounds of ground chuck or sirloin (ground turkey & chicken is good too)
  • 1/2 pound of ground pork
  • 2 c Italian style bread crumbs
  • 4 eggs
  • 1 c milk
  • 1 c fresh parsley, chopped
  • 1/2 c grated cheese
  • 1 Tbsp of Virgin olive oil
  • 1 onion, minced
  • 2 garlic cloves, minced
2.9/5 (14 Votes)

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