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Ground turkey meatballs everyone can enjoy - 5 recipes

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VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Ground turkey meatballs recipes

By

Here is a low carb dish you don't have to feel guilty about authentic italian spaghetti and meatballs using healthy

  • 2 12-ounce to 14-ounce jars of your favorite marinara sauce
  • 2 slices of your favorite sandwich bread
  • 3/4 cup water
  • 1/3 pound ground veal
  • 1/3 pound ground pork
  • 1/3 pound ground turkey
  • 1/2 cup grated Parmesan cheese, plus more for serving
  • 1 large egg
  • 1/2 small onion, finely minced
  • 1/3 cup chopped parsley
  • 2 tablespoons chopped basil
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 8 ounces whole-wheat skinni spaghetti
3.9/5 (32 Votes)

By

Turn up your cheese game with these 10 melty-licious varieties that will make you never want to eat a naked burger again.

By

I love these meatballs. They're so decadent and cheesy without all the calories of ground beef

  • 2 pounds ground turkey
  • 1 8oz block of sharp cheddar cut in 1 inch cubes
  • Salt
  • Ground black pepper
  • 1/4 teaspoon ground yellow curry powder
  • 1/4 cup plain breadcrumbs
  • 2 eggs
  • Parsley
  • 1 tablespoon minced onion
  • 1 tablespoon minced garlic
3.1/5 (15 Votes)

Ready-made patties are a cardinal sin when it comes to burgers. Remember...

716 shares

By

Finely mince 2 tablespoons of parsley and 2 teaspoons of rosemary and add them to 1 lb of ground turkey

  • Ground Turkey, Parsley, Rosemary
2.8/5 (12 Votes)

By

Combine first 10 ingredients & shape into balls

  • 2 lbs ground turkey
  • 1 egg
  • 3/4 c bread crumbs
  • 1 t salt
  • 1/2 c milk
  • 2 t lemon pepper
  • 1 t paprika
  • 1/2 t nutmeg
  • 2 T chopped parsley
  • 1 T onion flakes
  • 2 cans chicken broth
  • 2 cans cream of mushroom soup
  • cooked egg noodles
2.9/5 (9 Votes)

A hearty beef patty and smoky, salty bacon on a fresh bun: bacon burgers are just the ultimate. Make them like this for even more yumminess!

809 shares

By

This recipe originated with my grandmother

  • 2 pounds of ground chuck or sirloin (ground turkey & chicken is good too)
  • 1/2 pound of ground pork
  • 2 c Italian style bread crumbs
  • 4 eggs
  • 1 c milk
  • 1 c fresh parsley, chopped
  • 1/2 c grated cheese
  • 1 Tbsp of Virgin olive oil
  • 1 onion, minced
  • 2 garlic cloves, minced
2.9/5 (14 Votes)

Any burning questions? Our chefs answer!

Grandmoms Meatballs "skinny" low carb spaghetti and meatballs