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Our best mashed potato gratin with cheese recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Delicious Stuffed Cabbages

These tasty stuffed cabbage rolls are so easy! 

Ingredients

  • 1 onion
  • 5 - 6 thick rashers bacon
  • 1/2 lb sausage meat
  • 1/2 cup tomato paste
  • 2 cloves garlic, diced
  • 2 bell peppers, diced
  • Salt
  • 1 cabbage head


Method

  1. Fry the bacon in a skillet, then add onion, and meat.
  2. Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
  3. Boil 1 whole cabbage head in salted water till tender
  4. Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
  5. Serve with any remaining mixture
  6. Enjoy!

Top rated Mashed potato gratin with cheese recipes

By

n a medium size saucepan, put diced potatoes, peeled garlic cloves and water and bring to a boil

  • 2 lbs or 3 large potatoes, scrubbed, peeled and diced large
  • 6 cups water (to boil the potatoes)
  • 1 teaspoon salt (to add in boiling water to cook the potatoes)
  • 4 cloves garlic, ends snipped and peeled
  • 1/4 cup extra virgin olive oil
  • 1/2 cup evaporated milk
  • 1/3 cup grated Romano cheese (or can use Parmesan cheese for substitute)
  • 1 teaspoon fresh cracked black pepper
  • 2 tablespoons chopped chives
  • salt (optional and according to taste)
0/5 (0 Votes)

By

Place cauliflower in large pan with enough water to cover

  • 4 C. Mashed potatoes
  • Cauliflower florets
  • 1 C. Cheese_ grated
0/5 (0 Votes)

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CHEESEY SMASHED POTATOES OLIVE OIL, GARLIC, CHIVES AND ROMANO CHEESE MASHED POTATOES