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Hint of Lemon Banana Bread

Hint of Lemon Banana Bread

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Yummilicious banana bread has a tiny hint of lemon that takes this bread over the top!

  • 3 1/2 cups sifted flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 cups ripe bananas, mashed
  • 2 tbs. lemon juice
  • 3/4 cup shortening
  • 1 1/2 cups sugar
  • 3 eggs
  • chopped nuts (optional)
4.3/5 (33 Votes)

Chicken Ravioli Soup

Chicken Ravioli Soup

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Heat chicken stock in a soup pot to boiling

  • 8 cups chicken stock or broth
  • 1/2 cup diced carrot
  • 1/2 cup diced celery
  • 2 cups refrigerated mini cheese ravioli
  • 1 cup cooked chicken (diced)
  • salt & pepper to taste
4.4/5 (8 Votes)

Homemade Alfredo Sauce

Homemade Alfredo Sauce

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In medium saucepan, melt butter

  • 1/2 cup butter
  • 1 pkg. cream cheese (cut up into small pieces)
  • 1 cup half & half (or cream)
  • 1/2 cup parmesan cheese
  • 1 tbs. garlic powder (optional)
  • pepper to taste
4.3/5 (4 Votes)

Cornbread Broccoli Casserole

Cornbread Broccoli Casserole

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Mix all ingredients together

  • 1 1/2 sticks butter
  • 2 boxes Jiffy corn muffin mix
  • 5 eggs
  • 16 oz. cottage cheese (or ricotta cheese)
  • 1 1/2 cups grated cheddar cheese
  • 1 onion, chopped
  • 1 tsp. garlic powder
  • dash salt & pepper
  • 1 bag frozen broccoli
2.5/5 (2 Votes)

Jiffy Chicken Pot Pie

Jiffy Chicken Pot Pie

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Preheat oven to 400 degrees

  • 1 can cream of chicken soup
  • 1 cup frozen veggies
  • 1/3 cup milk
  • 1 1/2 cups cooked chicken (cut into pieces)
  • 1 box Jiffy mix (pie crust)
  • 1 egg
  • 1 1/3 cup milk
3.8/5 (144 Votes)

Italian Meat Pie (makes 2 pies)

Italian Meat Pie (makes 2 pies)

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FOR FILLING: Cook Italian sausage, then chop all of the meat

  • 1 lb. Italian sausage (sweet)
  • 1/3 lb. pepperoni
  • 1/3 lb. imported ham (boiled ham)
  • 16 large eggs (well-beaten)
  • 1/2 lb. ricotta cheese
  • salt to taste
  • DOUGH FOR MEAT PIES:
  • 2 1/2 cups flour
  • 1 tbs. baking powder
  • 1 tbs. sugar
  • 1 egg (slightly beaten)
  • 2/3 cups shortening (butter flavored)
  • about 1/2 cup cold water (or a little less)
2.5/5 (16 Votes)