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Recipes
Glazed Ham
By medic949
Preheat the oven to 275 degrees F (135 degrees C)
- 1 (8 pound) bone-in shank ham
- 4 cups water, or as needed
- 1/2 cup honey
- 1/2 cup brown sugar
- 2 tablespoons liquid smoke flavoring
- 2 tablespoons Worcestershire sauce
- 1 pinch ground cloves
Texas Pork Ribs
By medic949
Clean the ribs, and trim away any excess fat
- 6 pounds pork spareribs
- 1 1/2 cups white sugar
- 1/4 cup salt
- 2 1/2 tablespoons ground black pepper
- 3 tablespoons sweet paprika
- 1 teaspoon cayenne pepper, or to taste
- 2 tablespoons garlic powder
- 5 tablespoons pan drippings
- 1/2 cup chopped onion
- 4 cups ketchup
- 3 cups hot water
- 4 tablespoons brown sugar
- cayenne pepper to taste
- salt and pepper to taste
- 1 cup wood chips, soaked
Hush Puppies
By medic949
Heat vegetable oil to 365 degrees F (185 degrees C)
- 2 quarts vegetable oil for frying
- 3 cups cornmeal
- 2 teaspoons baking powder
- 1 1/2 teaspoons salt
- 1 1/2 cups milk
- 1/2 cup water
- 1 egg, beaten
- 1 small onion, minced
Alfredo Sauce
By medic949
Melt butter or margarine in a saucepan over medium heat
- 3 tablespoons butter
- 8 fluid ounces heavy whipping cream
- salt to taste
- 1 pinch ground nutmeg
- 1/4 cup grated Parmesan cheese
- 1/4 cup grated Romano cheese
- 1 egg yolk
- 2 tablespoons grated Parmesan cheese
Overnight Cinnamon Rolls
By medic949
Heat the milk in a small saucepan until it bubbles, then remove from heat
- 1 cup milk
- 1/3 cup butter
- 1 (.25 ounce) package active dry yeast
- 1/2 cup white sugar
- 4 1/2 cups all-purpose flour
- 1 teaspoon salt
- 3 eggs
- FILLING:
- 3/4 cup brown sugar
- 1 tablespoon ground cinnamon
- 1/2 cup raisins
- GLAZE:
- 1 teaspoon light corn syrup
- 1/2 teaspoon vanilla extract
- 1 1/4 cups sifted confectioners' sugar
- 2 tablespoons half-and-half cream
Bolognese Stuffed Bell Peppers
By medic949
Preheat oven to 375 degrees F (190 degrees C)
- 1/2 cup uncooked white rice
- 2 tablespoons olive oil, divided
- 1/8 cup minced carrots
- 1/8 cup celery
- 6 bell peppers (any color) stems and seeds removed, cut in half lengthwise
- 1/2 pound ground beef
- 1/4 pound pancetta or lightly smoked bacon, diced
- 1 1/2 cups prepared marinara sauce
- 1/4 cup red wine
- 1/2 teaspoon red pepper flakes
- 1/3 cup heavy cream
- 1/2 cup grated Parmesan cheese, divided
Apricot-Glazed Cornish Hens
By medic949
Combine the salt and cayenne
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 2 Cornish game hens
- 2 tablespoons butter, melted, divided
- 1/4 cup apricot preserves
- 1 tablespoon honey
- 1 tablespoon grated onion
- 1/8 teaspoon ground nutmeg
Smoky Steak Marinade
By medic949
Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl u...
- 1/2 cup Worcestershire sauce
- 1/4 cup liquid smoke
- 1 1/2 tablespoons salt
- 3 tablespoons seasoned salt
- 2 tablespoons garlic powder
- 2 1/2 tablespoons onion powder
Slow Cooker Beef Stroganoff
By medic949
Heat oil in a large skillet over medium high heat
- 2 tablespoons vegetable oil
- 1 1/2 pounds round steak, cubed or shredded
- 1/4 cup all-purpose flour for coating
- 2 (10.75 ounce) cans condensed golden mushroom soup
- 3 1/2 cups water
- 3 cubes beef bouillon
- 1 cup sour cream
- 1 (16 ounce) package egg noodles
Beef Enchiladas
By medic949
Preheat oven to 350 degrees F (175 degrees C)
- 1 cup chopped onion
- 1 pound sirloin steak, cut into bite size strips
- 1 teaspoon minced garlic
- 2 (7 ounce) cans diced green chile peppers
- 4 cups tomato sauce, divided
- 2 teaspoons chili powder
- 1 (12 ounce) package corn tortillas
- 1/2 cup fresh salsa
- 3/4 cup chopped black olives, drained
- 2 cups shredded Cheddar cheese
- 1/2 cup sour cream
- 1/3 cup chopped green onion