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Recipes

Red Velvet Cake

Red Velvet Cake

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Cake: Preheat oven to 350 degrees F, and grease two 9 inch round pans

  • 3.5 tablespoons unsweetened cocoa powder
  • 8 tablespoons buttermilk
  • 8 tablespoons either beet, strawberry or cherry grated juice
  • 1 teaspoon Salt
  • 1.5 teaspoons vanilla
  • 1 cup canola oil
  • 1.5 cups Sugar
  • 2 eggs
  • 2.5 cups sifted all-purpose flour
  • 1 teaspoon vinegar
  • 8 ounces package cream cheese, softened
  • 4 tablespoons butter, softened
  • 1 cup icing sugar
  • 1 teaspoon vanilla extract
  • 1.5 teaspoons Baking soda
0/5 (0 Votes)

Rocky Road Bars

Rocky Road Bars

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1. Preheat oven to 350 degrees F

  • ½ cup Butter
  • 1 ½ cup Cookie or Graham Cracker Crumbs
  • 1 ½ cup Nuts
  • 2 cups Chocolate Chips
  • 1 ½ cups Skor Bits or M&M’s
  • 1 ½ cups Mini Marshmallows
  • 1 (14 ounce) can Condensed Milk
0/5 (0 Votes)

Shortbread Squares

Shortbread Squares

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1. Preheat oven to 275 degrees F (135 degrees C)

  • • 4 cups Flour
  • • 2 tbsp Flour
  • • 2 cups Butter
  • • 1 cup Sugar
  • • 1 tbsp Coloured Sugar
1/5 (1 Votes)

The “You’re Not Traditional” Mexican Hot Chocolate Snicker Doodles

The “You’re Not Traditional” Mexican Hot Chocolate Snicker Doodles

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Preheat oven to 350 and line 2 large baking sheets with parchment paper

  • 1/2 cup canola oil
  • 1 cup sugar
  • 1/4 cup maple syrup
  • 3 tbsp non-dairy milk (almond, soy, etc.)
  • 2 tsp vanilla
  • 1 2/3 cup flour
  • 1/2 unsweetened cocoa powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 tsp cayenne
  • For topping
  • 1/3 sugar
  • 1 tsp ground cinnamon
0/5 (0 Votes)

Chocolate Soufflé with Fleur de Sel

Chocolate Soufflé with Fleur de Sel

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Chocolate: Melt chopped, dark chocolate in a double boiler over medium-low heat

  • 1 cup fine dark chocolate, chopped
  • 6 Eggs
  • 3 tablespoons Brown sugar
  • 1/4 teaspoon Cayenne pepper
  • 1/4 teaspoon Cream of tartar
  • 1/4 teaspoon Butter (unsalted)
  • 1 teaspoon Granulated sugar (for dusting ramekins)
  • Coupla pinches of Fleur de sel
0/5 (0 Votes)

Chocolate Banana Peanut Pudding Pie

Chocolate Banana Peanut Pudding Pie

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Chocolate cake

  • Crust:
  • -Half a bag of pretzels (2 cups blended)
  • -Half a bag of chocolate chip Teddy Grahams Cookies (2 cups blended)
  • -3 tbsp Brown Sugar
  • -1 1/2 Cups melted Margarine or Butter
  • Filling:
  • -2 Bananas Sliced
  • -1 tbsp Margarine or butter
  • -2 tsp Cinnamon
  • -1 tsp All Spice
  • -3 tbsp Brown Sugar
  • Topping:
  • -1 Packet of Chocolate pudding Mix
  • -1 cup Milk
  • -1 cup of halved Peanuts
4.3/5 (4 Votes)

Homemade Cheese Crackers

Homemade Cheese Crackers

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A healthy, homemade spin on your kids favorite cheesy snacks

  • • 1 1/2 cups sharp white Cheddar, grated
  • • 1/2 cup all-purpose flour, plus more for dusting
  • • 1/2 cup whole-wheat flour
  • • 2 teaspoons paprika
  • • 1/4 teaspoon onion powder
  • • 1/4 teaspoon salt
  • • 1/2 cup cold unsalted butter, cubed
  • • 3 to 4 tablespoons milk
0/5 (0 Votes)

Homemade Bread

Homemade Bread

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Preheat oven to 350 degrees F

  • • 1 cup Water
  • • 1 envelope Yeast (1 tbsp)
  • • 1 tbsp Sugar
  • • ¼ cup Butter
  • • ¼ cup Sugar
  • • 1 Egg
  • • 1 tbsp Milk Powder, or Warm Milk
  • • 4 cups Flour
  • • 1 tsp Salt
0/5 (0 Votes)

Angel Food Cake

Angel Food Cake

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Beat egg whites until they form stiff peaks, and then add cream of tartar, and vanilla extract

  • • 1 ¼ cup Cake Flour
  • • 1 ¾ cup White Sugar
  • • ¼ tsp Salt
  • • 1 ½ cup Egg Whites
  • • 1 tsp Cream of Tartar
  • • ½ tsp Vanilla Extract
0/5 (0 Votes)

Applesauce Muffins

Applesauce Muffins

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1. Preheat oven to 350 degrees F

  • • 1 cup Applesauce
  • • 1/3 cup Oil
  • • 1 Egg beaten
  • • ½ cup White Sugar
  • • 2 cup Flour
  • • 1 tsp Baking Soda
  • • 1 tsp All Spice
  • • ½ tsp Salt
  • • 1 cup Craisins (dried fruit)
  • • ½ cup Nuts, or Chocolate chips
4.2/5 (10 Votes)