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Oat muffin recipes - 2 recipes

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INGREDIENTS

  • 1 Large bar of semisweet chocolate
  • 1/2 Cup of butter
  • 1/2 Cup of sugar
  • 1 Egg
  • 1 Tsp. of vanilla
  • 1 Cup of flour
  • 1/4 Tsp. of salt
  • 1/2 Tsp. of sugar
  • 1/3 Cup of cocoa powder
  • 16 Ferrero Rochers

METHOD

  1. In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
  2. Add the sugar, egg, vanilla and mix.
  3. In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
  4. Sift together the flour mixture with the chocolate mixture.
  5. Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
  6. Bake for 20 minutes at 350° F.
  7. Remove from oven... and enjoy!

  

 

Top rated Oat muffin recipes

By

Mix ingredients, bake at 350

  • 2.5c steel cut oats
  • 2 eggs
  • 1c apple sauce
  • Milk-for soaking (flavored is good)
  • 1 tsp vanilla
  • Agave
  • 6 scoops protein powder
  • 3 tsp baking powder
  • 1/2 tsp salt
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4.1/5 (17 Votes)

By

Soak oats in milk for 1 hr

  • 1 C old fashion oats
  • 1 C milk
  • 1 C whole wheat flour
  • 1/2 C applesauce unsweet
  • 2 egg whites
  • 1 t baking powder
  • 1/2 t backing soda
  • 1/2 t salt
  • Topping
  • 1 t cinnamon
  • 1 t sugar
4/5 (5 Votes)

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Muffins 1 pt Soaked Steel Cut Oat Muffins