Pumpkin muffin recipes - 3 recipes
Chef Tips and Tricks
You're watching: VIDEO: Gluten-Free Broccoli Pizza
VIDEO: Gluten-Free Broccoli Pizza
This Gluten-Free Broccoli Pizza is original, healthy and super tasty!
ingredients
- 1 head broccoli
- 1 egg
- 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other)
- 1 cup tomato sauce (or canned crushed tomatoes)
- ¾ cup shredded cheese
- ½ cup grated Parmesan
- 9 slices coppa ham
METHOD
- Cut the broccoli and boil until soft.
- Place the broccoli in a blender.
- In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
- Form a ball and roll it flat on an oven tray.
- Bake in the oven for 20 min at 350° F.
- Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
- Layer 1 cup of shredded cheese.
- Place a layer of Coppa ham.
- Top off with of grated Parmesan cheese.
- Slide it back into the oven until the cheese melts.
- Serve!
Top rated Pumpkin muffin recipes
Almond and Pumpkin Muffins

By 750 International
Beat the eggs with the brown and white sugar, and then add the maple syrup
- 1 1/2 cups of pumpkin puree
- 1/2 cup white sugar
- 1/4 cup brown sugar
- 1 tablespoon maple syrup
- 2 eggs
- a handful of white raisins / sultanas
- 2/3 cup almond powder
- 1/2 cup oil or melted butter
- a pinch of salt
- 1 small plain yogurt
- 2 cups flour
- 1 heaped tablespoon baking powder
- 1 teaspoon baking soda
- powdered sugar to decorate
Pumpkin Muffins

By mouko88
Preheat oven to 350
- 1 box yellow cake mix
- 1 15oz can pumpkin pie filling
Pumpkin Muffins

By Lazett
From Micheline
- 3 eggs
- 3/4 cup sugar
- 1 cup oil
- 2 teaspoons cinnamon
- 2 cups grated pumpkin
- 1 teaspoon vanilla
- 2 cups flour
- 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 cup coconut
- 1 cup sunflower seeds shelled.
Any burning questions? Our chefs answer!