Roux

By Chef Damien

Rate this recipe 3/5 (34 Votes)

0 Picture

Ingredients

Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly

- Melt the butter in pieces over low heat in a saucepan
- When the butter has melted, add flour all at once

- Whisk gently and cook 5 minutes over medium heat until a blond color and fragrance of browned butter - Cool or Use immediately.