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Fast Iced Coffee


Rate this recipe 4.2/5 (10 Votes)


  • Mocha Java ground beans
  • Wholefoods 365 liquid creamer
  • Optional: chocolate syrup, large paper cups


Servings 8
Level of difficulty Easy
Cost Budget Friendly


Step 1

Make a pot of Mocha Java. Put it in the refrigerator until cold.

Step 2

Pour into large disposable cup. Add the other 2 ingredients.

(Recipe wastes no time. You can simply rinse out the pot and start all over again.)

Good for students.

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1/5 cup of dark rum

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2/5 cup of pineapple juice

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