Party Tetrazzini
By cpncrzy
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Ingredients
- 2 Tbls Chopped onion
- 1 Tbls butter
- 1 can Cream of Mushroom soup
- 1/2 can of water
- 1/2 C shredded cheddar cheese
- 1 Tbls cooking sherry
- 1 C diced cooked chicken, ham, and/or turkey
- 2 Tbls chopped pimiento
- 1 package spaghetti noodles-cooked
Details
Level of difficulty Average
Preparation time 15mins
Cost Average budget
Preparation
Step 1
Saute onion in butter until tender. Blend soup, water, cheese, and sherry. Cook over low heat until cheese is melted. Add meat and pimiento. Stir cooked pasta noodles into mixture.
This can be served right from the pan or place in a casserole dish and add desired amount of cheese to the top and bake for 15 minutes until cheese is melted.
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Chef Tips and Tricks
VIDEO: Blue Cheese Bruschetta
Amp up your bruschetta, with a flavorful French twist!
INGREDIENTS
- 3/4 Cup of blue cheese
- 1/2 Cup of cream cheese
- Green peas (cooked)
- 4 Sun-dried tomatoes (halved)
- 2 Slices prosciutto
- Toast
METHOD
- Mix together the blue cheese and cream cheese.
- Spread onto toast.
- Top with green peas, sun-dried tomatoes, and prosciutto.
- Enjoy!
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