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How To Make French Toast

By

The Gourmandize Team

This is a great recipe using leftover bread to make amazing French toast. Try this next time you have stale bread instead of throwing it in the garbage!

Rate this recipe 4.6/5 (18 Votes)

Ingredients

  • 4 eggs
  • 2/3 cup milk
  • 2 teaspoons of cinnamon
  • 8 thick pieces of stale sliced bread
  • Butter
  • Maple syrup

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Beat eggs, milk, and cinnamon together. Whisk until well blended. Pour into a shallow bowl.

Step 2

Dip each piece of bread into the egg mixture, making sure the bread soaks up the mixture. Melt some butter (or use vegetable oil) in a large skillet on medium high heat. Add as many slices of bread to the skillet as you can. Fry until brown on both sides, flipping the French toast when necessary.

Step 3

Serve while hot topped with butter, maple syrup, or fresh berries.

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