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Macaroni & Cheese Plus


Macaroni & Cheese Plus whatever I feel like

Rate this recipe 4/5 (5 Votes)


  • 2 cups elbow macaroni
  • 1 green pepper chopped
  • 1 red pepper chopped
  • 3 stalks celery chopped
  • 2 cups blanched peas
  • 2 cups cheez whiz
  • 1/2 coil garlic sausage chopped up


Servings 8
Level of difficulty Easy
Preparation time 20mins
Cooking time 15mins
Cost Budget Friendly


Step 1

Boil macaroni. Melt cheez whiz and pour over drained macaroni. Mix in remaining ingredients and serve. Enjoy.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.



  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon


  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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