Whiskey Sour
By srwarthe
Rate this recipe
4.1/5
(18 Votes)

Ingredients
- 1 1/2 bottles rye, scotch whiskey, or bourbon
- 1 grapefruit juice
- 1 blended orange and grapefruit
- 1 tin lemon juice
- 9 tbsp sugar
- 3 large bottles of gingerale
Details
Servings 24
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix ingredients and serve in large punch bowl with ice and lemon slices or maraschino cherries.
Great for an open house!
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Chef Tips and Tricks
How to make a Bourbon Sour
Learn how to make a Bourbon Sour like a pro!
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