Menu Enter a recipe name, ingredient, keyword...

Shrimp flambéed with whiskey

By

Rate this recipe 4.3/5 (18 Votes)

Ingredients

  • - 14 oz of shrimp
  • - 1 clove of garlic
  • - 1/4 bunch parsley
  • - pepper
  • - Scant 1/4 cup of whiskey

Details

Servings 4
Level of difficulty Easy
Preparation time 13mins
Cooking time 11mins
Cost Budget Friendly

Preparation

Step 1

cook the shrimp in olive oil with garlic and parsley and then burn them with whiskey

You'll also love

Review this recipe

Shrimp flambéed with whiskey Steamed Butterflied Shrimp with Minced Garlic