Recipes with whiskey - 10 recipes
Chef Tips and Tricks
VIDEO: Cheesy Stuffed Chicken Bombs
Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!
Ingredients
- Chicken breast
- 6 -8 bacon slices
- 1 cup spinach leaves
- 1 small jar semi-dried tomatoes
- 1 cup shredded cheese
- Salt and pepper
Method
- Carefully slice the chicken breasts, forming a pocket, without cutting right through.
- Fry the breasts until golden brown on both sides.
- Layer bacon slices on a chopping board.
- Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
- Roll the chicken breast in the bacon slices, folding it closed as you go.
- Cook in the oven for 20 minutes at 375°F.
- Serve, and enjoy!
Top rated Whiskey recipes
Whiskey Sour
By srwarthe
Mix ingredients and serve in large punch bowl with ice and lemon slices or maraschino cherries
- 1 1/2 bottles rye, scotch whiskey, or bourbon
- 1 grapefruit juice
- 1 blended orange and grapefruit
- 1 tin lemon juice
- 9 tbsp sugar
- 3 large bottles of gingerale
Apple Jacked
By Amber M
Mix Ingredients and serve with ice
- 2 oz Fireball Whiskey
- Apple Juice
Whiskey Sour
Recipewe ♡By MPozzobon
Whiskey Sour. Discover our recipe
- 1 1/2 bottles rye, scotch whiskey, or bourbon
- 1 grapefruit juice
- 1 blended orange and grapefruit
- 1 tin lemon juice
- 9 tbsp sugar
- 3 large bottles of gingerale
Burly and Brawny/Gaston
By Tiffany Crecco
Mix all ingredients
- Whiskey
- Amaretto
- Black Cherry Soda
Whiskey Cake
By RedPat
A Christmas favorite!
- 6 eggs, separated
- 2 cups sugar
- 1 cup Whiskey
- 1 lb. butter (homemade if you have it)
- 4 cups sifted flour
- 1 heaping tsp. baking powder
- 1 lb white (golden) raisins,cut or chopped
- 1 quart pecans, chopped
- 1 tsp. lemon extract
Whiskey Glazed Pork Chops
By I_ROXX
Really good and different
- 1/2 CUP WHISKEY
- 1/2 CUP APPLE CIDER
- 3 TABLESPOON BROWN SUGAR
- 1 TABLESPOON DIJON MUSTARD
- 1/2 TEASPOON VANILLA
- 4 TEASPOON CIDER VINEGAR
- 2 TEASPOON OIL
- 1 TABLESPOON BUTTER or MARGARINE
- 4 BONE IN PORK CHOPS ABOUT 1/2 INCH THICK
- SALT AND PEPPER
whisky cocktail dessert
By bakingmywaythrough
A mouthwatering dessert made with a whisky mascarpone cream, lemon-lime sauce and almond crumble
- For the whisky mascarpone cream:
- 60 g powdered sugar
- 20 ml scotch whisky
- 250 g mascarpone
- 8 g gelatin
- 55 ml water
- 200 g cream
- For the lemon-lime sauce:
- 70 g sugar
- 1 tablespoon cornstarch
- 235 ml water
- juice of 1 lemon + zest of half
- juice of 1 lime + zest of half
- 1 tablespoon butter
- For the almond crumble:
- 25 g sugar
- 50 g butter, softened
- 110g flour
- 15g almond flour
straight up
By sophia
relaxing
- whiskey of your choice any dark sodapop and 12oz redbull
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