applesauce

By bonnierobs

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Rate this recipe 4.1/5 (16 Votes)

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Spiced Apple and Marscapone Ravioli

Caramel Apple

Ingredients

2 large apples
2 tblsp water
2tblsp lemon juice
Dash cinnamon and cardamon and ginger
1tblsp honey

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Peel and core apples. Chopp into small pieces and put into a saucepan with the rest of the ingredients. Cook until apple is soft. Mash with a fork. Add more cinnamon to taste and sweeten with brown sugar

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Chef Tips and Tricks

VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

1 puff pastry
6 apples, sliced
3 oz. chilled butter, chopped into chunks
1/2 cup brown sugar

METHOD

Roll out a puff pastry.
Lay out the apple slices in a pan.
Add chunks of butter on top of the apples.
Sprinkle the brown sugar on top.
Cook for 20 minutes in oven at 350°F, to caramelize the apples.
Place puff pastry on top of the caramelized apples.
Cook for 15 minutes at 350°F.
Enjoy!