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Red velvet cake recipes - 2 recipes

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Red velvet cake recipes

By

Cream together sugar and oil

  • 1 1/2c granulated sugar
  • 2c oil
  • 2 eggs
  • 1t baking soda
  • 1t salt
  • 1t vinegar
  • Cake
  • 2T cocoa
  • 3oz red food coloring
  • 1t vanilla
  • 1c buttermilk
  • 2 1/2 c plain flour
  • Icing
  • 1 stick softened butter
  • 1 box powdered sugar
  • 1 8oz softened cream cheese
  • 1t vanilla
  • 1c chopped walnuts (optional)
2.2/5 (50 Votes)

By

in a stand mixer beat butter and sugar until light and fluffy

  • 1/2 cup softened butter
  • 1 1/2 cup sugar
  • 2 1/2 cup flour
  • 1 tsp salt
  • 4 T cocoa powder
  • 3 large eggs at room temperature
  • 2 tsp vanilla extract
  • 1 cup buttermilk
  • 2 T red food coloring
  • 1 tsp vinegar
  • 1 tsp baking soda
0/5 (0 Votes)

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Red Velvet Cake GG's Red Velvet Cake