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Sofrito recipes - 3 recipes

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Top rated Sofrito recipes


Puerto Rican meat turn-overs in a crispy fried dough

  • 1 lb ground beef
  • salt & pepper to taste
  • 2 Tablespoons olive oil
  • 2 Tablespoons Sofrito
  • 1 packet Sazon
  • 1/4 to 1/2 can tomato sauce
  • 2 cloves minced garlic
  • 1 diced onion
  • 1/2 teaspoon oregano
  • 10 diced olives
  • corn oil or Crisco for frying
  • Goya dough circles
4.2/5 (49 Votes)


Cabbage andd steak

  • cabbage and cube steak and onions with homemade sofrito and recato and sazon and small can tomato sauce dash salt and pepper . sauté cabbage and onions for 10 minutes add the sauce the steak and other ingrediants and let cook for half hour yummy.
4.2/5 (27 Votes)


Heat up oil, cook onions till clear

  • 3 cups rice
  • 1 small jar olives (I get the ones already sliced to make it easier)
  • 1 can of gondules beans (pigeon peas) or you can use any kind of beans you like
  • 1/2 small can of tomato sauce
  • 1 small onion(diced)
  • 1 packet sazon
  • 1/4 cup sofrito
  • 2-3tbs adobo
  • 1/4 cup oil
  • 2 cups water
2/5 (84 Votes)

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