Our most delicious strudel recipes - 3 recipes
If you like this, you'll definitely like: Hungarian, apple dessert recipes
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
Top rated Strudel recipes
Blueberry Ricotta Strudel
By sinfulsweets
Flaky crispy sweet puff pastry surrounds this Italian fluffy ricotta filling studded with bursting fresh blueberrie...
- 1 pkg. defrosted puff pastry
- flour for rolling
- Filling:
- 1/2 pkg cream cheese, room temp.
- 1 cup ricotta cheese
- 1/4 cup sugar
- 1/2 container fresh washed blueberries
- Topping:
- 1 tbsp coarse sugar
- 1 egg + 1 tbsp water
- .
- .
The prettiest lemon tarts on Pinterest
By Pascale Weeks
Some of the most beautiful lemon tarts on the web!
Strudel Pastry
By Olga Klesch
Like the Sound of Music..
- 300 Gram Strong plain flour (11 oz)
- 1 Teaspoon Salt
- 40 ml Vegetable oil (1 1/2 fl oz)
- 200 ml Warm water (7 fl oz)
- Melted butter - for brushing
The 15 most artistic tarts and pies out there!
By Marie-Rose
Pie dough seems to be the new canvas!
Apple Strudel Bon-Bons
By kakesbykatie.cake, Baking My Way Through Germany
Taking the traditional apple strudel and turning it into a smaller portion sized candy lookalike!
- 250g Flour
- 125g Water
- 25g Eggs + 1 egg for the egg wash
- 25g Oil
- 2.5g Salt
- 2 tablespoons Butter, melted
- 225g Apples, peeled and chopped
- 40g Sugar
- 1 teaspoon Cinnamon
- Lemon Juice
- 50g Raisins
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