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Holiday Cookie Mistakes Everyone Makes

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Gourmandize

You, too, can make Instagram-worthy holiday cookies if you don't fall into these traps. 

© Gourmandize

1. Baking Cookies with Undefined Edges

It's so tempting to take the cookie dough straight from the table to the oven, but hold on! If you want your cookies to hold their shape in the oven, stick them in the fridge for up to an hour before baking. The edges will come out more defined and crisp.

Like these cookies? Try these chocolate snowflake shortbread cookies!


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Chef Tips and Tricks

VIDEO: Delicious and easy COOKIE CAKE!

This cake is made of cookies, and takes only a few minutes to prepare!

 

Ingredients:

2 cups of white chocolate

1 cup of cream

2 cups of dark chocolate

1 cup of cream

30 biscuits

4/5 cup of milk

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