Super Simple Picnic Recipes That Don't Need a Fridge

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Homemade granola bars with a nostalgic twist—these peanut butter and jelly bars are chewy, sweet, and shelf-stable. Wrapped individually, they’re easy to pack and perfect for a grab-and-go picnic dessert. No fridge needed, just a sweet craving and a sunny spot to enjoy.

Ingredients (for 8 bars):

• 1 1/2 cups rolled oats
• 1/2 cup peanut butter
• 1/3 cup honey
• 1/3 cup strawberry jam
  

Instructions:

1. Warm peanut butter and honey in a saucepan until smooth.
2. Stir in oats and press half into a parchment-lined pan.
3. Spread jam over the base, top with remaining oat mixture, and press gently.
4. Let set at room temperature or refrigerate until firm. Cut into bars.