How to Choose the Right Pasta for Your Meal
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Wide Noodles
Wide noodles, like the Italian pappardelle, are perfect for heavier sauces. These noodles pair well with meat sauces because their wide breadth is hearty enough to hold and support the sauce, while still creating a presence.
Check out this Cooking Pro Tip: How to Make Homemade Pasta Noodles without a Machine.
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Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?