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Bologna recipes - 5 recipes

Chef Tips and Tricks

VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Bologna recipes

By

mix all together and chill at least an hour before serving

  • 4 eggs - boiled - chopped
  • 1 1lb pkg. bologna - chopped
  • 3 tbsp. sweet pickle relish
  • 1 c. miracle whip
  • 1 tbsp. minced onion
4.1/5 (13 Votes)

By

Fry bologna until a nice crisp forms Place on toast add cheese and ketchup and mustard

  • 2 slices of Oscar Mayer bologna
  • 1 slice cheese
  • 2 slices of toasted bread
  • Ketchup
  • Mustard
4/5 (6 Votes)

By

This recipe uses 25 pounds of meat

  • 25 lbs. Meat
  • Fibrous casings - soak 20 minutes in water at room temperature of 70°
  • 1 oz. Whole Mustard Seed
  • 1 package Venison Bologna Seasoning mix
  • 7 oz. Liquid smoke
  • 1 Quart Water (4 cups)
  • 24 Ounces Honey - optional
  • 1/2 bag of light brown sugar (optional)
3.3/5 (105 Votes)

By

Fried slices of bologna with sauteed onions and motzz

  • 1.5-1 lb bologna, 2 sm. Cooking onions, motzz. Cheese, and fresh hard rolls of choice.
3.2/5 (6 Votes)

By

family

  • 4 piece of bologna, mustard or mayonnaise and 4 piece of bread and 2 piece of cheese.
2.7/5 (7 Votes)

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fried bologna sandwich Ham Salad