Our bruschetta with mozzarella recipes - 2 recipes
Chef Tips and Tricks
Making Oat Milk Yourself is Quick and Easy!
Making oat milk yourself is quick and easy! Tip: use the leftover oatmeal to conjure up a wonderfully nutritious breakfast or simply bake it.
Top rated Bruschetta with mozzarella recipes
Mushroom mozzaerlla Bruschetta
By amylk103, Amy's Awesome Nest
Cut bread into 1-inch thick slices
- 1 can Campbell’s cream of Mushroom soup
- 1 loaf Italian bread
- 1 C shredded mozzarella cheese
- 1 small sweet red pepper, chopped
- 2 green onions, chopped
- 1 Tbsp grated Parmesan Cheese
- ¼ tsp Italian seasoning
- ¼ tsp garlic powder
Bruschetta 'n Cheese Stuffed-Chicken Breasts
By tara8272
Heat oven to 350°F
- 1 can (19 fl oz/540 mL) diced tomatoes with garlic and olive oil , undrained
- 1-1/4 cups Kraft Mozzarella Shredded Cheese , divided
- 1/4 cup chopped fresh basil
- 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
- 8 small boneless skinless chicken breast s (2 lb./900 g), pounded to 1/4-inch thickness
- 1/3 cup Kraft Roasted Red Pepper with Parmesan Dressing
Any burning questions? Our chefs answer!