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Recipes with butterscotch chips - 3 recipes

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Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Butterscotch chips recipes

By

Melt chocolate chips, butterscotch chips and margarine

  • 350g chocolate chips
  • 175g butterscotch chips
  • 1 cup margarine
  • 3 cups rice crispies
  • 250g mini marshmallows
4.1/5 (9 Votes)

By

mix ingredients in order. Drop by tablespoon onto cookie sheet

  • 6 eggs
  • 2 cups brown sugar
  • 2 cups sugar
  • 1 1/2 teaspoon vanilla
  • 1 1/2 teaspoon corn syrup
  • 4 teaspoon baking soda
  • 2 sticks margarine melted
  • 1 1/2 cup creamy peanut butter
  • 9 cups oatmeal
  • 6 ounces semisweet chocolate chips
  • 6 ounces butterscotch chips
4.1/5 (12 Votes)

By

Yummy squares, a favorite with nieces and nephews at family gatherings

  • 2 Cups smooth peanut butter
  • 2 cups butter
  • 1 tsp salt
  • 2 bags of nestle butterscotch chips
  • 2 bags of peanut butter chips
  • 1 cup coconut
  • 2 bags small colored marshmallows
4/5 (11 Votes)

Any burning questions? Our chefs answer!

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