recipes with tortilla chips
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recipes with tortilla chips - 17 recipes

If you like this, you'll definitely like: homeamde tortilla chips, tortilla chips with melted cheese, homemade fried tortilla chips, casserole with tortilla chips, tortilla chips and chicken, black bean and veggie tortilla casserole, nachos

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You're watching: VIDEO: Mini Lemon Cheesecake
VIDEO: Mini Lemon Cheesecake

Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!

Ingredients

  • 8 oz. cream cheese
  • ½ cup powdered sugar
  • 2 lemons
  • Ginger cookies (such as Speculoos) or graham crackers

Method

  1. Place cream cheese (e.g. Philadelphia) in a mixing bowl.
  2. Add powdered sugar.
  3. Beat ingredients together.
  4. Cut a lemon in half and squeeze the juice of one half into the mixture.
  5. Mix well.
  6. Cut the top and bottom off of a lemon and hollow.
  7. Fill the hollowed-out lemon with the whipped mixture.
  8. Crush ginger cookies and sprinkle the crumbles on top.
  9. Serve and enjoy!

Top rated Tortilla chips recipes

By

Bourbon Smoked Salt Tortilla Chips

  • 1 bag of 6 inch corn tortillas
  • Olive oil
  • Bourbon Smoked Salt
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
4.2/5 (22 Votes)

Last-minute entertaining doesn't need to be stressful. Here are 40 no-bake appetizers to keep your guests happy and your blood pressure down!

1 416 shares

From the kitchen of Kent and Libby Follette

  • 1 - 24 ounce jar picante sauce
  • 2 - 16 ounce cans purple hull peas, drained (when not available, substitute black-eyed peas)
  • 1 - 16 ounce can white shoepeg corn, drained
  • 1 cup green bell pepper, chopped
  • 1 cup white onions, chopped
  • 1 cup tomatoes, chopped
  • 1 cup cilantro, finely chopped
  • 1 cup shallots, chopped
  • 1/4 cup jalapeño peppers, chopped
  • 1 Tbsp sugar
  • 1 Tbsp salt
  • 2 Tbsp ground black pepper
  • 2 Tbsp cumin
  • 1 large bag of tortilla chips for dipping
4.1/5 (14 Votes)

Yes, you should have NACHOS for dinner!

By

One tasty way to spice an an old favorite

  • Recipe from Southern Living
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  • Recipe Time
  • Prep Time: 20 Minutes
  • Bake: 1 Hour, 10 Minutes
  • Stand: 10 Minutes
  • Ingredients
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  • 2 pounds ground round
  • 1 1/2 cups crushed tortilla chips, divided
  • 1 (16-oz.) can chili beans in sauce, undrained
  • 1 (10-oz.) can diced tomatoes with green chiles, drained
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 2 large eggs, lightly beaten
  • 1/2 cup chopped onion
  • 1 garlic clove, minced
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup salsa
  • Torn lettuce leaves
  • Tortilla chips
  • Toppings: sour cream, grated Cheddar cheese, chopped tomatoes, sliced olives, guacamole
4.3/5 (10 Votes)

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mix cream cheese and taco seasoning till well blended

  • 2 (8 ounce) containers cream cheese, softened
  • 1 packet taco seasoning
  • 2 cups shredded taco blend cheese or 2 cups shredded mozzarella cheese
  • 2 -3 cups shredded iceberg lettuce
  • 1/2 Tomato, diced
  • 1/4 onion, diced
  • tortilla chips ( for dipping)
4.3/5 (22 Votes)

Who wants cheesy, delicious quesadillas for dinner?

By

mix cream cheese and taco seasoning till well blended

  • 2 (8 ounce) containers cream cheese, softened
  • 1 packet taco seasoning
  • 2 cups shredded taco blend cheese or 2 cups shredded mozzarella cheese
  • 2 -3 cups shredded iceberg lettuce
  • 1/2 Tomato, diced
  • 1/4 onion, diced
  • tortilla chips ( for dipping)
4.2/5 (9 Votes)

By

Spread beans on bottom of serving dish

  • 2 cans or 21 oz. refried beans
  • 1 pkg. taco seasoning
  • ½ tsp. salt
  • 1 cup mayonnaise
  • 2 Tbsp. lemon juice
  • 3 diced tomatoes
  • 1 cup sour cream
  • 3 avocados
  • 1 bunch green onions
  • ¼ tsp. pepper
  • 1 cup shredded cheese
4.2/5 (18 Votes)

By

mix cream cheese and taco seasoning till well blended

  • 2 (8 ounce) containers cream cheese, softened
  • 1 packet taco seasoning
  • 2 cups shredded taco blend cheese or 2 cups shredded mozzarella cheese
  • 2 -3 cups shredded iceberg lettuce
  • 1/2 Tomato, diced
  • 1/4 onion, diced
  • tortilla chips ( for dipping)
4.2/5 (13 Votes)

By

Dice the tomatoes and onion

  • 2 or 3 large tomatoes
  • El Pato tomato sauce
  • 1/4-1/2 onion
  • Cilantro
  • 1 jalapeno
4/5 (8 Votes)

By

Heat oil in a 10-inch skillet to 370 degrees F

  • 2 cups of canola oil (or vegetable oil)
  • 8 (6 inch) corn tortillas, quartered
  • salt (to taste)
4/5 (5 Votes)

By

Put beans and cheese on top of chips

  • 1 lb cheese, grated
  • Tortilla Chips
  • Jalapeños, sliced
  • Refried beans
4/5 (4 Votes)

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